Innovative and functional
- Resistive touch screen 4.3″, TFT 480×272 display
- White LED backlight
- Operating system Linux 2.6.35
- Program for drying and and seasoning cured pork meats with cooling dripping, drying and seasoning steps
- N° 50 recipes for 30 customizable cycles
- Graphics displaying on screen with up to 10 years’ recording on the SD card
- Graphics exportingvia via USB pen drive
- LAN remote connection
Technical specifications and optional
- Processor ARM 926, 450 MHz
- RAM Onboard 64 Mbyte
- Flash Onboard 256 Mbyte
- SD/MMC-Card-Slot 1 (Micro SD 4 Gbyte optional)
- UART interfaces 1 x RS485 Opto Isolated
- USB 1 x USB1.1 Host (Full-speed)
- Ethernet RJ-45 1x 10/100Mbit Ethernet
- LCD 1 x 480 x 272 65536 colors with Touch Screen
- Opto isolated digital inputs
- 2 analogue inputs 4-20mA Resolution 16 Bit
- 2 analogue inputs / PT100 Resolution ADC 16 Bit range -40°C +180°C +/- 0.1 °C
- 6 exit 10A ssr 250vac max
- WiFi connection
- Remote management app even via cloud server for access outside of the local network
- Software for analysis and printing of graphics, for windows 7/8
